spinich – Urban Retro Recipes http://urbanretrorecipes.com Recipes written by Marci Seither Fri, 13 Oct 2017 14:08:02 +0000 en-US hourly 1 https://wordpress.org/?v=4.7.5 This is the Best Kept Secret Of Busy Moms! http://urbanretrorecipes.com/best-kept-secret-busy-moms/ http://urbanretrorecipes.com/best-kept-secret-busy-moms/#respond Mon, 04 Sep 2017 19:06:07 +0000 http://urbanretrorecipes.com/?p=1941 Worried about what to fix for dinner? Problem Solved. One Pan meals are becoming a standard at our house. I always remember my mom making several dishes to put on the table. Anything cooked in a pan was put in a serving dish before being set on the table. It was just the way things […]

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Worried about what to fix for dinner? Problem Solved.

One Pan meals are becoming a standard at our house. I always remember my mom making several dishes to put on the table. Anything cooked in a pan was put in a serving dish before being set on the table. It was just the way things were. We didn’t use cloth napkins but my mom did teach me how to set a nice table, complete with a center piece.

It was nice to sit down as a family, but afterwards there was always the task of dish duty. I was usually the one who was in charge of hand washing.

In fact all these years later I feel like I am still in charge of hand washing the pots and pans so whenever I come across a meal I can make in just one pot, or skillet I am totally on it.

Dinner doesn’t have to be a big production, but having dinner together should definitely be a priority. Meals that are a snap to fix, are a lifesaver. Make this for your family and I think they will agree that this is one of their favorites.

This is what Christina of Eat Well 101 has to say about this incredible recipe.

One pan chicken and Potatoes with Garlic Parmesan Cream Sauce makes for a nourishing dish perfect for a weeknight. Chicken thighs and potatoes are pan-seared, then finished in a delicious creamy sauce that perfectly combines all the flavors of garlic, tomato, spinach, spices and cheese. It’s truly an entire meal in a single skillet!

GO TO THE NEXT PAGE FOR INGREDIENTS AND DIRECTIONS.

Quick Tip: For a leaner version of this dish make it with boneless skinless thighs or chicken breast.

Recipe and photo courtesy of Christina at Eat Well 101. 

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]]> http://urbanretrorecipes.com/best-kept-secret-busy-moms/feed/ 0 Do You Know Why Real Men Eat Quiche? http://urbanretrorecipes.com/know-real-men-eat-quiche/ http://urbanretrorecipes.com/know-real-men-eat-quiche/#respond Sat, 26 Aug 2017 20:02:42 +0000 http://urbanretrorecipes.com/?p=1784 Real men eat REAL food! This dish is loaded with all kinds of fresh and amazing food that anyone with an appetite will love. Not I have to admit, I don’t always put this in a crust because to be honest, I am trying to shave off a few calories here and there, but this […]

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Real men eat REAL food! This dish is loaded with all kinds of fresh and amazing food that anyone with an appetite will love.

Not I have to admit, I don’t always put this in a crust because to be honest, I am trying to shave off a few calories here and there, but this recipe is awesome because it can be made with or without the crust. The real flavor and nutrition is in the filling.
With a recipe like this you can do sop many amazing things to suit your preferences and please everyone who comes to the table. In fact you might want to go ahead and make a few versions. I know we have kids that love sauted mushrooms and some that really don’t so I could make one of each I mean why waste a perfectly good ingredient on a picky eater who is going to leave them on the plate?

You can also add in sun dried tomatoes, cubed zucchini, and I have even been known to toss some left-over rice or corn in just because I hate tossing out a small serving and know it will get eaten eventually.
Part of being a good household manager is trying to think of creative ways to re-purpose things and that includes how we deal with left-overs. Maybe this should have been called Left Over Quiche! Now that is success!

Think of yourself as on the threshold of unparalleled success. A whole clear, glorious life lies before you. Achieve! Achieve!     ~~ Andrew Carnegie

    GO TO THE NEXT PAGE FOR INGREDIENTS AND DIRECTIONS.

Quick Tip: Feel free to substitute the bacon for other meats. I personally Love Spinach Feta Chicken sausage.

Photo and recipe courtesy of Paula Deen.

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The Recipe That Chefs Don’t Want You To Know About http://urbanretrorecipes.com/farmers-market-secret-not-just-breakfast/ http://urbanretrorecipes.com/farmers-market-secret-not-just-breakfast/#respond Sat, 22 Jul 2017 04:11:48 +0000 http://urbanretrorecipes.com/?p=1377 Wonder how Professional Cooks Seem To Know Just The Right Ingredient Combinations? Maybe it starts with just adding in what you like best. When you think about it, when you look at a menu, you pick what sounds good to you. Sometimes that means adding you very favorite flavor combos. Starting with a great basic […]

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Wonder how Professional Cooks Seem To Know Just The Right Ingredient Combinations?

Maybe it starts with just adding in what you like best. When you think about it, when you look at a menu, you pick what sounds good to you. Sometimes that means adding you very favorite flavor combos.

Starting with a great basic recipe means that you can re-create that magic right in your own kitchen. Let me show you how!

We love having breakfast food! Whether it is cornmeal waffles with apple cider sauce, biscuits and gravy,  or a vegetable filled egg frittata.  The problem is that we are usually too busy to enjoy breakfast, so we decided to start having a “Breakfast for Dinner” every other week.

We love it!

A great meal like an Egg Casserole also highlights local produce and takes advantage of whatever is in season. Plus, it is great to be able to go through the fridge and use up what you have such as a quarter bell pepper, spinach, and specialty sausage.

My favorite grocery store sometimes carries Apricot Curry Chicken Sausage that is AWESOME in this dish.

Plus, with only using one pan, this savory meal is an easy clean-up. Sure, you have the cutting board and your favorite knife, but that is about it!

Plus, any leftovers are totally awesome heated up.

This is what Carrie had to say about her farm fresh recipe.

You can easily swap out or leave out any ingredients that you don’t like or add in veggies & meats that do you like. Not a fan of rainbow chard? Add fresh spinach instead. Happen to be vegetarian? Leave out the sausage and add more fresh market veggies.

GO TO THE NEXT PAGE FOR INGREDIENTS AND DIRECTIONS.

Quick Tip: Another option is to have all of the fixings and make these in big muffin pans for individual servings. Great idea for a brunch idea!

Photo and recipe courtesy of Carrie at Frugal Foodie Mama 

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]]> http://urbanretrorecipes.com/farmers-market-secret-not-just-breakfast/feed/ 0 In 30 minutes You Could Have This Main Dish On The Table http://urbanretrorecipes.com/30-minutes-main-dish/ http://urbanretrorecipes.com/30-minutes-main-dish/#respond Tue, 06 Jun 2017 18:30:50 +0000 http://urbanretrorecipes.com/?p=1004 You Don’t Have to Dread The “What’s For Dinner?” Question Ever Again With This Recipe. I think just about everyone has heard of “Murphy’s Law” where everything that can go wrong usually does. That pretty much sums up the dinner hour for many moms. We have so many hats to wear and things to juggle […]

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You Don’t Have to Dread The “What’s For Dinner?” Question Ever Again With This Recipe.

I think just about everyone has heard of “Murphy’s Law” where everything that can go wrong usually does.

That pretty much sums up the dinner hour for many moms. We have so many hats to wear and things to juggle that at the end of the day I am tempted to pour a bowl of cereal for everyone, slice some bananas on top and call it good.

Pulling something together at the last minute that doesn’t require getting half the pots and pans out is a dream come true.

Knowing that my family will love this and I can make enough for left-overs is even that much more of a reason for me to breathe a sigh of relief. There may even be a slight smile across my face when I tell my hungry crew that by the time someone fixes the salad and sets the table, I will have the main dish hot and ready. Teamwork is the best way to get things done.

This is what Alyssa of The Recipe Critic says about this creamy one skillet dish.

I promise that you guys are going to love this meal just as much as we did!  I have been perfecting this creamy sauce for so long and it is literally amazing.  All of my chicken skillet dishes have been getting such rave reviews I know that you are going to love this one too!

GO TO THE NEXT PAFE FOR THE INGREDIENTS AND DIRECTIONS.

Quick Tip: As soon as you start this dish go ahead and put some rice on. If you add a little chicken bouillon and scallions to your rice it really dresses up your simple side dish.

Photo and recipe courtesy of Alyssa of The Recipe Critic

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Egg-cited To Start The Morning Off Right. http://urbanretrorecipes.com/egg-sited-start-morning-off-right/ http://urbanretrorecipes.com/egg-sited-start-morning-off-right/#respond Wed, 08 Mar 2017 05:28:14 +0000 http://urbanretrorecipes.com/?p=285 Take The STRESS out of Breakfast! There is nothing like playing “Beat The Clock” every day when you are trying to get kids out the door for school or in the car for early Saturday soccer games. No matter how hard we try to get up in time to get everything done, there is always […]

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Take The STRESS out of Breakfast!

There is nothing like playing “Beat The Clock” every day when you are trying to get kids out the door for school or in the car for early Saturday soccer games.

No matter how hard we try to get up in time to get everything done, there is always that last minute permission slip that needs to be signed, searching for a missing cleat, or waiting on someone who is brushing their teeth.

Sometimes you don’t have time to sit down to eat breakfast because you don’t have time to even sit down!

The thought of sending your kids to school armed with nothing more than a Pop-Tart and a juice box isn’t exactly the breakfast you feel proud to serve every day of the week. However, a blueberry filled Pop Tart every now and again isn’t going to stump your little cherubs growth.

Have no fear! You don’t need to send the family out into the world on an empty stomach; there are some awesome recipes that, can actually be made the night before and quickly zapped in the microwave.

These easy to grab breakfast muffins are packed with egg, spinach, cheese, and a few other veggies! I love cooking up a bunch of sausage or bacon and adding those to the cups as well as sauteed mushrooms and bell peppers. As I mentioned, all of this can be done while you are doing your dinner prep!

USE THE RED NEXT PAGE LINK BELOW FOR THE INGREDIENTS AND DIRECTIONS:

Quick Tip; Next time you cook up bacon or sausage set some aside and put in a freezer for the next time you make this!

Photo and recipe courtesy of Farah from  The Cooking Jar. 

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