one pan – Urban Retro Recipes http://urbanretrorecipes.com Recipes written by Marci Seither Fri, 13 Oct 2017 14:08:02 +0000 en-US hourly 1 https://wordpress.org/?v=4.7.5 One Bit of This and You Will Never Settle For Dry Chicken Again! http://urbanretrorecipes.com/one-bit-will-never-settle-dry-chicken/ http://urbanretrorecipes.com/one-bit-will-never-settle-dry-chicken/#respond Thu, 27 Jul 2017 21:29:07 +0000 http://urbanretrorecipes.com/?p=1466 Such upscale taste that you might want to eat by candlelight. Having grown up in central CA we had plenty of fresh vegetables. Asparagus was one of those vegetables that seems a bit weird, it is long and has a distinct taste, but I always liked them. We used to put a small dab of […]

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Such upscale taste that you might want to eat by candlelight.

Having grown up in central CA we had plenty of fresh vegetables. Asparagus was one of those vegetables that seems a bit weird, it is long and has a distinct taste, but I always liked them. We used to put a small dab of mayo on the plate and dredge the tips of the green stalk though it.

Probably not the healthiest but it worked as far as getting out kids to try new foods or eat up what was on our plates.Today, I almost can’t get enough of those tender stalk. And I don’t need mayo to coax me!

Seeing that this dish was a one pan wonder of chicken, asparagus, and a mustard lemon sauce just made planning dinner easy. The main dish and side dish are all rolled into one! m

Serve this on a bed of rice, cauliflower, or orzo, and you are ready to serve this somewhat fancy dish up!

You might want to light a few candles for atmosphere since this seems like a dish that would be served at a high end restaurant. Well, at least not an eatery where small toys come in a boxed kids meal :~D

Here is what Sarah has to say about his yummy dinner!

Serve the lemon chicken & asparagus over a bed of rice/cauliflower rice to soak up all the saucy goodness and enjoy! Bright and punchy lemon garlic flavors with a tangy, mustard bite – what’s not to love?

GO TO THE NEXT PAGE FOR INGREDIENTS AND DIRECTIONS.

Quick Tip: Not sure how to make cauliflower rice? Me neither! I looked it up because I know it is a healthier alternative to white rice. So if you are watching you carbs and calories, make sure to check out the simple recipe on the next page so you can make it yourself.

Photo and recipe courtesy of Sarah at A Saucy Kitchen
 

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]]> http://urbanretrorecipes.com/one-bit-will-never-settle-dry-chicken/feed/ 0 Newsflash: Peachy Keen Breakfast Has Been Taking The Country By Storm! http://urbanretrorecipes.com/newsflash-peachy-keen-breakfast-taking-country-storm/ http://urbanretrorecipes.com/newsflash-peachy-keen-breakfast-taking-country-storm/#comments Sat, 24 Jun 2017 02:13:14 +0000 http://urbanretrorecipes.com/?p=1228 Want to know the secret of this Note Worthy Dish? Day Old Bread. Okay so this recipe might not actually be a huge news story, but the fact that you can enjoy breakfast with your family and friends without having to stay in the kitchen cooking, is a big plus in my play book. I […]

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Want to know the secret of this Note Worthy Dish? Day Old Bread.

Okay so this recipe might not actually be a huge news story, but the fact that you can enjoy breakfast with your family and friends without having to stay in the kitchen cooking, is a big plus in my play book.

I love being able to serve up a hot meal for breakfast but who really has the luxury of time first thing in the morning?

This recipe is one that can be made ahead so all you do it pop it in the oven the next morning and by the time you have poured your first cup of coffee this twist on a breakfast classic is close to being done!

I also love that there is fresh fruit in this dish. If you don’t happen to have peaches, try nectarines, berries, or even plums. It is your breakfast, try whatever suits your taste!

This is what Erin of Well Plated had to say about her simple breakfast dish.

Last weekend, one of my best friends from Minneapolis and her boyfriend visited. We spent a lazy morning enjoying this Peach Overnight French Toast. While our guests praised its creamy vanilla custard filling and juicy cinnamon peach topping, the hurried hostess (yours truly) cherished it for the fact that 100% of the recipe prep was completed ahead, so in the morning, she could relax and spend time with her guests, instead of rushing around the kitchen.

GO TO THE NEXT PAGE FOR INGREDIENTS AND DIRECTIONS.

Quick Tip: For an extra tangy flavor, toss some dried cranberries into the mix.

Photo and Recipe courtesy of Erin of Well Plated 

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