Real men eat REAL food! This dish is loaded with all kinds of fresh and amazing food that anyone with an appetite will love.

Not I have to admit, I don’t always put this in a crust because to be honest, I am trying to shave off a few calories here and there, but this recipe is awesome because it can be made with or without the crust. The real flavor and nutrition is in the filling.
With a recipe like this you can do sop many amazing things to suit your preferences and please everyone who comes to the table. In fact you might want to go ahead and make a few versions. I know we have kids that love sauted mushrooms and some that really don’t so I could make one of each I mean why waste a perfectly good ingredient on a picky eater who is going to leave them on the plate?

You can also add in sun dried tomatoes, cubed zucchini, and I have even been known to toss some left-over rice or corn in just because I hate tossing out a small serving and know it will get eaten eventually.
Part of being a good household manager is trying to think of creative ways to re-purpose things and that includes how we deal with left-overs. Maybe this should have been called Left Over Quiche! Now that is success!

Think of yourself as on the threshold of unparalleled success. A whole clear, glorious life lies before you. Achieve! Achieve!     ~~ Andrew Carnegie

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Quick Tip: Feel free to substitute the bacon for other meats. I personally Love Spinach Feta Chicken sausage.

Photo and recipe courtesy of Paula Deen.

The post Do You Know Why Real Men Eat Quiche? appeared first on Urban Retro Recipes.

Loaded with his Favorite Fixings, this dish is fit for a king!

Okay, well I am not sure what real kings eat, but for King in my castle? Yeah, this is what we are having for Sunday brunch..what a minute..Do real men do Brunch?

Whatever, no judgment here. I am just saying that well-crafted quiche is a far cry some mamby-pamby breakfast. In fact, we tend to eat quiches and frittatas on our “Breakfast For Dinner” night!

If you have a garden or a favorite local farmers market, think about using fresh vegetables on this quiche as well as adding more inside. I am one who will try to sneak thinly sliced zucchini into this as well as part of a bright bell pepper.

I love that you can be flexible with this kind of a recipe. The thing I also love? LEFTOVERS! Whatever is left, just wrap up and save for later.

Having a big crowd for brunch, make a few of these and vary the ingredients a bit to add a variety. Simple. Delicious. Healthy.  And will fill up even the hungriest Kings in your family.

And will fill up even the hungriest Kings in your family. And as far as Quiche eating not being the manliest..well let’s just say what happens at the castle, stays at the castle!

Enjoy!
Here is what Debbie Dillon of Joyful Kitchen has to say about how her garden is doing.

There’s something so rewarding about going out to the vegetable garden, gathering home-grown goodness and putting it to good use in the kitchen.

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Quick Tip: You can buy pie crusts in the refrigerator section and they have a fairly long shelf life, so plan to keep a box in the fridge so you have something you can fix in a very short time.

Recipe and photo courtesy of Debbie Dillon of Joyful Kitchen

The post Real Men DO eat Quiche! appeared first on Urban Retro Recipes.